On Saturday January 25, 2014, escape Cabin Fever and celebrate with us on the "Wurst Night of the Year" where we will be serving a hearty German Wurst Dinner Platter and where German Bier is always on tap. Live music will be provided by Paul Slusser. Doors open at 4 PM. Dinner served at 5 PM. Our Wurst platter will include 2 Wurst, German Potato Salad, Sauerkraut, Salad and Dessert at $20 per person. Walk-ins are welcome for music and dancing at $6 per person. For reserverations, please call 518.439.5932. All of our events are open to the public!
A blog that discusses Albany, New York area history. Areas of focus include historical and genealogical research, documentation, ethnicity, cemeteries, gravestone restoration, and historic landmarks.
▼
19 January 2014
Wurstfest
Here is the first plug for ethnic events in the Capital District in 2014. The details are pasted from the German-American Club of Albany's website.
On Saturday January 25, 2014, escape Cabin Fever and celebrate with us on the "Wurst Night of the Year" where we will be serving a hearty German Wurst Dinner Platter and where German Bier is always on tap. Live music will be provided by Paul Slusser. Doors open at 4 PM. Dinner served at 5 PM. Our Wurst platter will include 2 Wurst, German Potato Salad, Sauerkraut, Salad and Dessert at $20 per person. Walk-ins are welcome for music and dancing at $6 per person. For reserverations, please call 518.439.5932. All of our events are open to the public!
On Saturday January 25, 2014, escape Cabin Fever and celebrate with us on the "Wurst Night of the Year" where we will be serving a hearty German Wurst Dinner Platter and where German Bier is always on tap. Live music will be provided by Paul Slusser. Doors open at 4 PM. Dinner served at 5 PM. Our Wurst platter will include 2 Wurst, German Potato Salad, Sauerkraut, Salad and Dessert at $20 per person. Walk-ins are welcome for music and dancing at $6 per person. For reserverations, please call 518.439.5932. All of our events are open to the public!
No comments:
Post a Comment